Saturday, April 10, 2010

Potato Dill Fry - Aloo Soiee Kirai fry

This a very simple and delicious recipe, and makes a good alternate potato recipe for Thanks Giving or even BBQ parties. Goes well with Rotis or rice

Onion                - 1 medium
Garlic                - 4-5 cloves
Potatoes            - 1lbs(approx)
Dill                     - 1 bunch
Red Chilli powder 1 tsp
Dhania powder     1tsp
Oil                        2-3 tbsp
Salt                       to taste
Turmeric               1/8 tsp

Heat oil in a pot or kadai.
Add onions and fry till they are about to brown.
Add garlic fry for 20 - 30 sec,
Add the Potato's, turmeric and salt cook or fry till almost done
Now add chopped dill or soiee kirai, chilli powder and dhania powder
Fry for abt 5-6 mins.
Serve hot/room temperature

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